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Silicone Chemistry
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What are silicones?

Silicones are inert synthetic compounds that come in a variety of forms (oil, rubber, resin). Typically, heat-resistant and rubber-like, they are present in sealants, adhesives, lubricants, medical applications, cookware and insulation. Silicones are polymers that contain silicon, combined with carbon, hydrogen and oxygen and, in some cases, other elements.

Chemical Structure


PolyDiMethylSiloxane (FLD 47)

The basic structure of silicones is made up of polyorganosiloxanes, where silicon atoms are linked to oxygen to create the «siloxane» bond. The remaining valences of silicon are linked to organic groups, mainly methyl groups (CH3): Phenyl, vinyl or hydrogen.

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Silicone Properties

Silicones, due to their polysiloxanes, provide several advantages:

Thermal stability (from -80°C to 250°C)

  • Resistance to natural ageing (oxidation, UV)
  • Resistance to fire, low emission of smoke and toxic fumes, self-protection, ceramization of ashes

Low surface energy

  • Good wetting on many substrates
  • Hydrophobia (beading effect)
  • Release or adhesion properties, according to need
  • Exceptional harmlessness for a wide range of applications
  • Biocompatibility, well-suited for food contact and medical applications
  • Safe and comfortable skin contact
  • Flexible chain of up to -100°C for enhanced lubrication and gas permeability performance
  • Easy processing, excellent spread and coating capabilities
  • Available in a variety of forms – fluids, liquid silicone elastomers (LSR) and high-consistency rubbers (HCR)